Our Menu

All white chicken tenders dipped in your favorite sauce.

8oz angus beef patty,grilled onions,american cheese,american mayo,lettuce,tomatoes.

8oz Angus beef patty,Jack Daniel's bbq sauce,cheese,crispy onions.

served with sweet chili sauce.

Jumbo crispy shrimp tossed in Cajun spices, served with Cajun ranch

southern style chicken rolls, served with jalapeno ranch

served with pita bread

tossed in your favorite sauce

8oz Angus beef patty,cheese,lettuce,tomatoes,mayonnaise,catsup

16oz full of flavor, this steak is a steakhouse classic.

Cut fresh and hand-trimmed aged prime 14-16 ounces of our most juicy and flavorful steak, distinguished by the rich marbling that runs through each cut.

Cut fresh bone-in ribeye hand-trimmed. 14-16 ounces of our most juicy aged prime and flavorful steak, distinguished by the rich marbling that runs through each cut.

Our most tender center-cut of beef; lean yet succulent, mouth-watering buttery texture, and subtle flavor. Hand-seasoned and cooked to perfection.

Fire-grilled 26 oz. – by an NY Strip and filet in one juicy cut. aged prime

28-30oz prime steak bone in.

Served with mashed potatoes.

pasta cooked al dente tossed in garlic butter and parm cheese,topped with grilled chicken.served with side salad

fresh cod filet,marinated in garlic lemon sauce,topped with parm cheese. served with vegetables

grilled chicken breast, topped with pancetta mushroom cream sauce. served with mashed potatoes.

12 to 14oz Salmon, cilantro lime cream sauce. served with vegetables

Prepared table-side.